** NEW ** Thai Green Vegetable Curry

Our improved vegetarian thai curry packed with a combination of flavours. Delicious food on a diet!
(Vegetarian Option)




Per 100g

KJ 1363

Calories 190kcal

Protein 5.2g

Carbohydrates 29g

Of which sugars 2.8g

Total fat 4.7g

Of which saturate 2.8g

Fibre 4.2g

Salt 0.3g

750 – 1000kcal & 1000 – 1250kcal Plans

Calories 401kcal

Protein 11g

Carbohydrates 61g

Of which sugars 6g

Total fat 10g

Of which saturate 6g

Fibre 9g

Salt 0.8g

1250 – 1450kcal & 1450 – 1750kcal

Calories 470kcal

Protein 12g

Carbohydrates 70g

Of which sugars 7g

Total fat 13g

Of which saturate 7g

Fibre 10g

Salt 0.9g

Brown Rice, Water, Yogurt (Milk), Rapeseed Oil, Cucumber, White Wine Vinegar, Modified Maize Starch, Mint, Sugar, Salt, Pasteurised Egg Yolk Powder, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Carrots, Red Onion, Peas, Green Beans, Broccoli, Cauliflower, Salt, Sunflower Oil, Acid (Citric Acid), Stabiliser (Xanthan Gum), Preservative (Sodium Meta Bi Sulphite), Ginger, Antioxidant: Ascorbic Acid, Low fat natural yogurt (MILK), Green Pepper, Green Chilli, Modified Maize Starch (Sulphites), Lemongrass, Garlic Purée, Ginger Purée, Lime Juice from Concentrate (Sulphites), Kaffir Lime Leaf, Coriander, Rapeseed Oil, Cumin, Ground Coriander, Potassium Chloride, Flavouring, Maltodextrin, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Coconut Extract, Stabilizer: Guar Gum, Emulsifier: Polysorbate 60, Pepper, Onion Powder.

Milk, Egg, Wheat, Sulphites.